Your event is unique to you and the type of food and service you enjoy, but we have some menus and service styles to share with you. Take a look at the below sample menus and get in touch if you'd like to know more!

Rib of Beef
Salmon Welington
Key Lime Pie
Pea and Mint Arancini
Crab Canape
Sausage Rolls


(minimum of 25 people)


(from £15pp for selection of 4)

Devonshire Crab, Apple, & Chilli Croustade

Crispy Baby Squid, Aioli

Gruyère Soufflé, Creamed Leeks & Truffle Oil

Rare Roast Beef, Smoky Miso Aubergine & Toasted Brioche

Guinea Fowl Ballotine, Salas Verde & Crispy Chicken Skin

Gnocco Fritto, Black Olive Tapenade

SOKA Cured Salmon, Pickled Cucumber Crostini

Mushroom Arancini, Pecorino

Salt Cod Cakes, Aioli



(from £12pp for selection of 4)

Honey & Mustard Sausages

Marinated Chicken Skewers

Jamón Croquetas  (Ham & Cheese)

Spinach & Cheese Filo Parcels

Courgette Fritters, Mango Dressing 

Garlic & Parsley Mushroom Crostini 

Chargrilled Courgette, Mozzarella & Lemon 

Pea & Mint Frittata 

Confit Chicken Croustade, Chicken Butter & Crispy Chicken Skin 

Beetroot, Honey & Whipped Goats Cheese

Spiced Aubergine Salad, Minted Yoghurt & Baby Basil 


Bowl/Buffet Food

(minimum of 25 people)


(from £30pp for selection of 2)

Braised Ox Cheek, Onion Risotto & Crispy Shallots 

Free Range Yorkshire Chicken with Mustard, Tarragon & Wild Mushroom Sauce


Smoked Haddock Risotto, Soft Boiled Egg & Smoky Leeks

Fish of the Day, Mashed Potato, Samphire & Sorrel Sauce


Cauliflower Gratin, Celeriac Remoulade & Crisp Green Salad 

Spiced Chickpea Curry, Mini Poppadoms, Mango Chutney, Naan Bread & Onion Salad


(from £25pp for selection of 2)

Italian Meatballs, Tomato & Basil Penne, Garlic & Parsley Crumb 

Confit Duck Leg, White Beans & Smoked Sausage

Rabbit Stew, Herb Dumplings, Baby Onions & Pancetta


Sea Bass Fillet, Roast Piccolo Tomatoes & Salsa Verde

Fish of The Day Goujons, Chips, Pea Puree & Tartare Sauce 

Fish Pie, Buttered Greens & Peas


Spiced Cauliflower, Curried Red Lentils & Garlic Bread (vg)

Mac n Cheese, Slow Roast Tomatoes & Parsley Crumb

Spiced Aubergine (Imam Biyaldi) Giant Cous Cous, Minted Yoghurt & Flatbread


At home dining

(minimum of 10 people)

(from £80pp for selection of 1 dish from each course for the group)


Citrus Cured Salmon, Pickled Cucumber & Sourdough Crostini

Roast & Pickled Beetroot, Hazelnut Butter & Goats Cheese

Ham Hock, Wholegrain Mustard Mayonnaise, Pickled & Crispy Shallots


Salmon Wellington, Buttered New Potatoes with Watercress, Samphire, Leek & White Wine Sauce

28 day aged Rib of Beef, Duck Fat Potato Cake, Cavolo Nero & Red Wine Sauce

Courgette & Red Pepper Spiral Tart, Slow Roast Cherry Tomato Ragu, Rocket & Parmesan


Key Lime Pie, Vanilla Cream

Chocolate Nemesis, Hazelnut Parfait

Pear & Almond Tart, Crème Fraîche