Lois & Matt - September 17th 2022 - Datchworth
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Canapés
Honey & Mustard Sausages
Ham & Cheese Croquettes
Cured Salmon, Pickled Cucumber & Dill Creme Fraiche
Chicken Crostini, Butter & Salsa Verde, Crispy Chicken Skin
Sharing Starters
Cured Meats with Mustard Fruits & Rocket
Allotment Salad w/ Goats Cheese, Baby Carrots, Peas & Radish (v)
Crispy Baby Squid, Paprika Aioli
Main Course
Rib of Beef, Charred Hispi Wedge, Duck Fat Potato Cake, Red Wine Sauce
Dessert
Key Lime Pie, Vanilla Cream
Evening Food
10 Hour BBQ'd Pulled Pork Burgers & Chicken Wings
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Antoinette & Nick - September 10th 2022 - Royston
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Sharing Starters
Crispy Squid, Chill & Lime (gf)
Bun Cha Style Pork Patties with Mint & Coriander Salad (gf)
Smacked Cucumber Salad with Chilli Oil (gf)
Veggie option:
Miso Glazed Aubergine, Spring Onion & Sesame (vg,gf)
Sharing Main Course
30 day aged Rib of Beef
Sharing Sides
Roast New Potatoes with Gremolata
Panzanella Salad
French Green Beans with Crispy Shallots
Plated Dessert
Summery Berry Pavlova with Vanilla Cream
Evening Food
Toasted Cheese Sarnies
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Amy & John - September 24th 2022 - Kings Langley
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Sharing Starters
Italian Charcuterie with Mustard Fruits
Citrus Cured Salmon with Pickled Cucumber & Dill
Summer Veg Salad, Broad Bean, Tenderstem & Pea Shoots with our House Vinaigrette
Sharing Main Course
Porchetta with Dried Apricots & Rosemary, Finished with Crackling an stuffing
Sea Bass stuffed with Lemon & Herbs, Samphire & lemons
Sharing Sides
Grilled Aubergines with Pickled Red Onion & Grape Molasses
Panzanella Salad
Tabbouleh
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Cheeseboard
Selection of Lincolnshire Cheese
Evening Food
Sausage Rolls
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